Recipe Redo

Originally from the mountains of Syria and Lebanon,[6] tabbouleh has become one of the most popular salads in the Middle East. Here this traditional dish, which is typically made with bulgur or couscous, gets an of-the-moment upgrade with the “it” grain, quinoa … → [...]
Wed, Aug 27, 2014
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These Banana Peanut Butter Pops remind me of a healthier-grown-up version of those chocolate dipped banana pops we used to get at our annual summer trip to the closest amusement park. Now as an adult I’ve realized roller-coasters give me a neck … → [...]
Fri, Aug 08, 2014
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Easy Red, White, and Blueberry Salad (Makes about 6 servings; recipe created by Kalyn.) Ingredients: 3 cups fresh blueberries (slightly over one pound) 4 cups fresh strawberries, cut into bite-sized pieces 1 banana, cut into bite sized pieces 6 ounces … → [...]
Fri, Jul 04, 2014
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Individual Summer Berry Crisps Posted on June 16, 2014 by Enjoy Life Foods in Desserts Makes 4 berry crisps ingredients CRISP TOPPING: • ½ c. favorite gluten free flour (I like a mixture of amaranth, buckwheat and tapioca starch for this!) • 1 t. ground … → [...]
Mon, Jun 23, 2014
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